Marie Orgeron
Season 10 Episode 9 | 26m 44sVideo has Closed Captions
Marie Orgeron
In this episode from the “Louisiana Cooking with a Change of Heart” series of “A Taste of Louisiana” from January 25, 2003, Chef John Folse visits the Academy of the Sacred Heart, an all-girls Catholic school in Grand Coteau, Louisiana, that dates back to 1821. He meets with Marie Orgeron, an alumna and the former development director, who shares a special school recipe for Pecan Pie.
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A Taste of Louisiana with Chef John Folse & Co. is presented by your local public television station.
"Louisiana: Pick Your Passion" & "Visit Baton Rouge"
Marie Orgeron
Season 10 Episode 9 | 26m 44sVideo has Closed Captions
In this episode from the “Louisiana Cooking with a Change of Heart” series of “A Taste of Louisiana” from January 25, 2003, Chef John Folse visits the Academy of the Sacred Heart, an all-girls Catholic school in Grand Coteau, Louisiana, that dates back to 1821. He meets with Marie Orgeron, an alumna and the former development director, who shares a special school recipe for Pecan Pie.
Problems playing video? | Closed Captioning Feedback
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A Taste of Louisiana with Chef John Folse & Co. is presented by your local public television station.
"Louisiana: Pick Your Passion" & "Visit Baton Rouge"