1117
12/30/2015 | 26m 46sVideo has Closed Captions
Rob Stewart takes us down south for a Georgia watermelon harvest. A unique spinach recipe!
Rob Stewart takes us down south for a Georgia watermelon harvest. Kristen Simoes heads to California to meet a ranching family whose land is focused on cattle and conservation. Sharon Profis dishes up a special way to serve “greens” with a unique spinach recipe. Sarah Gardner finds herself wrestling some very active animals at a Tennessee sheep shearing school.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
America's Heartland is presented by your local public television station.
Funding for America’s Heartland is provided by US Soy, Sustainable Agriculture Research and Education, Rural Development Partners, and a Specialty Crop Grant from the California Department of Food and Agriculture.
1117
12/30/2015 | 26m 46sVideo has Closed Captions
Rob Stewart takes us down south for a Georgia watermelon harvest. Kristen Simoes heads to California to meet a ranching family whose land is focused on cattle and conservation. Sharon Profis dishes up a special way to serve “greens” with a unique spinach recipe. Sarah Gardner finds herself wrestling some very active animals at a Tennessee sheep shearing school.
Problems playing video? | Closed Captioning Feedback
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America's Heartland is presented by your local public television station.
Funding for America’s Heartland is provided by US Soy, Sustainable Agriculture Research and Education, Rural Development Partners, and a Specialty Crop Grant from the California Department of Food and Agriculture.